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- Description: Kuurdak (кÑÑÑдак) is a traditional Kyrgyz dish and one of the oldest recipes found in Central Asia. This stewed meat dish is one of the easiest and simplest recipes to make. Traditionally, the meat used is mutton (lamb), horse, and/or organ meat cooked in plenty of fat from the animal. Nowadays, you can use whatever meat you like or have on hand, such as beef or chicken, however, fatty meat works best in this dish as the animal fat coats the meat and gives the dish its most traditional, lovely flavor. Kazakhstan.
- Credits: Didar (Kazakhstan) Kushamanov/Majority World
- Keywords: animal fat, animal meat,  ,  central asia food,  food on fire,  kazakhstan dish,  traditional kyrgyz dish,  кÑÑÑдак, beef, boiled meat, central asia dish, chicken, cooked dish, cooking food, fatty meat, horse, kazakh food, kuurdak, lamb, meat, meat & potato, meat cooking, meat fat, mutton, oldest food recipes, organ meat, pot foot, stewed meat dish, stove, traditional food
- Added: Mar 9, 2023
- Created: Mar 19, 2016
- Filename: MWC053653.jpg
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- Pixels: 2720x4080
- Filesize: 10.22MB
- Photographer: Didar Kushamanov
- Owner: Didar (Kazakhstan) Kushamanov
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- Description: Kuurdak (кÑÑÑдак) is a traditional Kyrgyz dish and one of the oldest recipes found in Central Asia. This stewed meat dish is one of the easiest and simplest recipes to make. Traditionally, the meat used is mutton (lamb), horse, and/or organ meat cooked in plenty of fat from the animal. Nowadays, you can use whatever meat you like or have on hand, such as beef or chicken, however, fatty meat works best in this dish as the animal fat coats the meat and gives the dish its most traditional, lovely flavor. Kazakhstan.
- Date Created: 2016-03-19 00:00:00
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- Copyright Notice: Didar Kushamanov/ Majority World
- Filename: DSC03278.jpg
- File Date/Time: 1678374403
- File Size: 10717477
- File Type: 2
- Mime Type: image/jpeg
- Sections Found: ANY_TAG, IFD0, THUMBNAIL, EXIF
- Image Description: Kuurdak (куурдак) is a traditional Kyrgyz dish and one of the oldest recipes found in Central Asia. This stewed meat dish is one of the easiest and simplest recipes to make. Traditionally, the meat used is mutton (lamb), horse, and/or organ meat cooked in
- Make: SONY
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- Date/Time: 2023:03:09 20:13:02
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- Date/Time Original: 2016:03:19 01:34:56
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