Description:
A tribal Khashia girl preparing betel leaves for sale at her house in Sangram Pungi, a Khashia village, near Jaflong in Sylhet district. Betel leaf or "paan" is a tropical creeper belonging to the pepper family of plants. The Aryans called it tambula and the Arabs tambul. People chew it to sweeten the breath and colour (crimson) the lip and tongue and also to have some narcotic pleasure. Normally, paan is chewed with lime paste (chun) and areca nut or betel nut (supari). Many eat paan mixing it with additional elements such as coriander; seed, cinnamon, cardamoms and manifold flavoured dusts. Goainghat, Jaflong, Sylhet, Bangladesh. October 19, 2007.
Credits:
Mustafiz (Bangladesh) Mamun/Majority World
Description:
A tribal Khashia girl preparing betel leaves for sale at her house in Sangram Pungi, a Khashia village, near Jaflong in Sylhet district. Betel leaf or "paan" is a tropical creeper belonging to the pepper family of plants. The Aryans called it tambula and the Arabs tambul. People chew it to sweeten the breath and colour (crimson) the lip and tongue and also to have some narcotic pleasure. Normally, paan is chewed with lime paste (chun) and areca nut or betel nut (supari). Many eat paan mixing it with additional elements such as coriander; seed, cinnamon, cardamoms and manifold flavoured dusts. Goainghat, Jaflong, Sylhet, Bangladesh. October 19, 2007.
Date Created:
0000-00-00 00:00:00
Author:
Mustafiz Mamun
Country:
Bangladesh
Headline:
Betel Leaf
Copyright Notice:
Copyright Majority World
Filename:
MWC002393.jpg
File Date/Time:
1471650386
File Size:
2811768
File Type:
2
Mime Type:
image/jpeg
Sections Found:
ANY_TAG, IFD0, EXIF
Image Description:
A tribal Khashia girl preparing betel leaves for sale at her house in Sangram Pungi, a Khashia village, near Jaflong in Sylhet district. Betel leaf or "paan" is a tropical creeper belonging to the pepper family of plants. The Aryans called it tambula and