Description : The former Panificaci—n 5 manufactures pre-cut thin discs of dough for ÒempanadasÓ (turnover small pies) and tarts, ready-to-bake pizzas, bread and grated dry bread. The photograph shows the process of kneading the dough for tarts. Cooperativa El Aguante, Carapachay, Buenos Aires, Argentina. July 2002.