Description:
Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils, are sometimes used in place of wheat flour to yield a different taste and texture, or as a gluten-free alternative. Pasta is a staple food of Italian cuisine. Italy.
Credits:
Didar (Kazakhstan) Kushamanov/Majority World
Description:
Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils, are sometimes used in place of wheat flour to yield a different taste and texture, or as a gluten-free alternative. Pasta is a staple food of Italian cuisine. Italy.
Date Created:
2017-04-25 00:00:00
Author:
Kushamanov Didar
Copyright Notice:
Kushamanov Didar/ Majority World
Filename:
IMG_0257_2.jpg
File Date/Time:
1615147666
File Size:
10589530
File Type:
2
Mime Type:
image/jpeg
Sections Found:
ANY_TAG, IFD0, THUMBNAIL, EXIF
Image Description:
Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils, are sometimes used in place